
Effects of Enshi Selenium-rich Tea Combined with Gynostemma Pentaphyllum and Apenma on Lipid Reduction in Hyperlipemia Mice
Author(s) -
Xiaoling Liu,
Ze Zhang,
Yan Qin,
Feng-Cai Zou,
Weihua Gui,
Guilin Xing,
Zhong Huang,
Jun Hu,
Bende Liu
Publication year - 2021
Publication title -
journal of food and nutrition research
Language(s) - English
Resource type - Journals
eISSN - 2333-1240
pISSN - 2333-1119
DOI - 10.12691/jfnr-9-11-8
Subject(s) - hyperlipidemia , gynostemma pentaphyllum , blood lipids , saline , lipid metabolism , kidney , green tea extract , chemistry , lipid profile , selenium , pharmacology , food science , medicine , cholesterol , green tea , endocrinology , biochemistry , diabetes mellitus , organic chemistry , chromatography , extraction (chemistry)