
The Effect of Consumption Nata De Cocolawak on Lipid Serum Levels on Healthy Women
Author(s) -
Indah Solihah,
Rennie Puspa Novita,
Ina Suci Pratiwi,
Miksusanti
Publication year - 2019
Publication title -
journal of food and nutrition research
Language(s) - English
Resource type - Journals
eISSN - 2333-1240
pISSN - 2333-1119
DOI - 10.12691/jfnr-7-11-2
Subject(s) - food science , cholesterol , blood lipids , triglyceride , pro re nata , chemistry , coco , biochemistry , medicine , bevacizumab , ranibizumab , chemotherapy , artificial intelligence , computer science