
Evaluation of New Bacteriocin as a Potential Short-Term Preservative for Goat Skin
Author(s) -
J. Kanagaraj,
A. Tamil Selvi,
T. Senthilvelan,
N. K. Chandra Babu,
B. Chandrasekar
Publication year - 2014
Publication title -
american journal of microbiological research
Language(s) - English
Resource type - Journals
eISSN - 2328-4129
pISSN - 2328-4137
DOI - 10.12691/ajmr-2-3-2
Subject(s) - bacteriocin , lactobacillus plantarum , antimicrobial , preservative , food science , microbiology and biotechnology , pseudomonas aeruginosa , biopreservation , chemistry , biology , bacteria , lactic acid , genetics