Open AccessNew Research Progress of Active Ingredients in Job’s Tears
Author(s) -
怡一 张
Publication year - 2015
Publication title -
shi pin yu ying yang ke xue
Language(s) - English
Resource type - Journals
eISSN - 2166-613X
pISSN - 2166-6121
DOI - 10.12677/hjfns.2015.43012
Subject(s) - tears , food science , business , chemistry , biology , immunology