
Effects of nm Reagent on Dehiscent Fruit and Quality of Jujube
Author(s) -
重炎 白
Publication year - 2017
Publication title -
nong ye ke xue
Language(s) - English
Resource type - Journals
eISSN - 2164-5507
pISSN - 2164-5523
DOI - 10.12677/hjas.2017.79094
Subject(s) - reagent , chemistry , horticulture , quality (philosophy) , food science , biology , physics , organic chemistry , quantum mechanics