Research on the Storage Characteristics of Ginseng Ultrafine Powder Yogurt | Zendy

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Research on the Storage Characteristics of Ginseng Ultrafine Powder Yogurt

Author(s) -

亚莉于

Publication year - 2017

Publication title -

hans journal of agricultural sciences

Language(s) - English

Resource type - Journals

eISSN - 2164-5507

pISSN - 2164-5523

DOI - 10.12677/hjas.2017.72011

Subject(s) - food science , ginseng , traditional medicine , chemistry , medicine , alternative medicine , pathology

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