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Effects of Ca(NO3)2 Stress on Some Physiological Indicators of the Daylily
Author(s) -
艳清 李
Publication year - 2016
Publication title -
hans journal of agricultural sciences
Language(s) - English
Resource type - Journals
eISSN - 2164-5507
pISSN - 2164-5523
DOI - 10.12677/hjas.2016.65020
Subject(s) - chemistry , ascorbic acid , proline , sugar , food science , oxidative stress , biochemistry , amino acid

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