z-logo
open-access-imgOpen Access
Progress in the Study of the Biological Activities and Extraction and Purification of Edible Mushroom Polysaccharides
Author(s) -
治云 汪
Publication year - 2015
Publication title -
advances in microbiology
Language(s) - English
Resource type - Journals
eISSN - 2327-0810
pISSN - 2327-0829
DOI - 10.12677/amb.2015.43007
Subject(s) - mushroom , polysaccharide , extraction (chemistry) , edible mushroom , chemistry , biochemical engineering , food science , chromatography , engineering , biochemistry

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom