Open AccessPreschool Children in Childcare Settings Do Not Consume Healthy Snacks Despite Menus That Meet Recommended Dietary Standards
Author(s) -
Stacie M. Kirk,
Erik P. Kirk
Publication year - 2019
Publication title -
medicine and science in sports and exercise
Language(s) - English
Resource type - Journals
eISSN - 1530-0315
pISSN - 0195-9131
DOI - 10.1249/01.mss.0000563096.68786.80
Subject(s) - calorie , snack food , significant difference , medicine , food preference , serving size , environmental health , consumption (sociology) , food science , biology , social science , sociology , endocrinology