Open AccessNon-phenolic radical-trapping antioxidants
Author(s) -
Mario C. Foti,
Riccardo Amorati
Publication year - 2009
Publication title -
journal of pharmacy and pharmacology
Language(s) - Uncategorized
Resource type - Journals
SCImago Journal Rank - 0.745
H-Index - 118
eISSN - 2042-7158
pISSN - 0022-3573
DOI - 10.1211/jpp/61.11.0002
Subject(s) - chemistry , radical , ascorbic acid , antioxidant , quenching (fluorescence) , oxidizing agent , superoxide dismutase , reactive oxygen species , superoxide , photochemistry , biochemistry , organic chemistry , enzyme , fluorescence , physics , food science , quantum mechanics
The aim of this review article is to introduce the reader to the mechanisms, rates and thermodynamic aspects of the processes involving the most biologically relevant non-phenolic radical-trapping antioxidants.
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