Open Access“Planeterranean” Diet: extending worldwide the health benefits of Mediterranean Diet based on nutritional properties of locally available foods
Author(s) -
Annamaria Colao,
Claudia Vetrani,
Giovanna Muscogiuri,
Luigi Barrea,
Antonia Tricopoulou,
Laura Soldati,
Prisco Piscitelli
Publication year - 2022
Publication title -
journal of translational medicine
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.576
H-Index - 109
ISSN - 1479-5876
DOI - 10.1186/s12967-022-03433-4
Subject(s) - mediterranean diet , mediterranean climate , intangible cultural heritage , environmental health , geography , medicine , environmental protection , cultural heritage , pathology , archaeology