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Allergy to seafood
Author(s) -
UklejaSokolowska Natalia,
GawronskaUkleja Ewa,
Sokolowski Lukasz,
Bartuzi Zbigniew
Publication year - 2011
Publication title -
clinical and translational allergy
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.979
H-Index - 37
ISSN - 2045-7022
DOI - 10.1186/2045-7022-1-s1-p28
Subject(s) - penaeus monodon , medicine , allergy , tiger , shrimp , octopus (software) , fishery , dermatology , veterinary medicine , immunology , biology , physics , computer security , quantum mechanics , computer science
Methods The research was carried out in 86 patients treated in the Outpatients Clinic of Allergic Diseases. Every patient was interviewed for allergy history and family history of diseases. Every patient had: 1. Prick by prick (PbP) for seafood allergens (squid Illex argentinus and “Black tiger” shrimps Penaeus monodon, octopus Octopus vulgaris, moules Mytilus edulis ). 2. Skin prick test (SPT) to Dermatophagoides pteronissinus and Dermatophagoides farinae.

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