Increased Erythrocyte Eicosapentaenoic Acid and Docosahexaenoic Acid Are Associated With Improved Attention and Behavior in Children With ADHD in a Randomized Controlled Three-Way Crossover Trial | Zendy

Catherine M. Milte | Zendy; Natalie Parletta | Zendy; Jonathan D. Buckley | Zendy; Alison M. Coates | Zendy; Ross McD. Young | Zendy; Peter R.C. Howe | Zendy

Open Access

Increased Erythrocyte Eicosapentaenoic Acid and Docosahexaenoic Acid Are Associated With Improved Attention and Behavior in Children With ADHD in a Randomized Controlled Three-Way Crossover Trial

Author(s) -

Catherine M. Milte,

Natalie Parletta,

Jonathan D. Buckley,

Alison M. Coates,

Ross McD. Young,

Peter R.C. Howe

Publication year - 2013

Publication title -

journal of attention disorders

Language(s) - English

Resource type - Journals

SCImago Journal Rank - 1.076

H-Index - 72

eISSN - 1557-1246

pISSN - 1087-0547

DOI - 10.1177/1087054713510562

Subject(s) - docosahexaenoic acid , eicosapentaenoic acid , polyunsaturated fatty acid , crossover study , randomized controlled trial , linoleic acid , cognition , psychology , medicine , fatty acid , biochemistry , psychiatry , chemistry , placebo , alternative medicine , pathology

To investigate effects of omega-3 polyunsaturated fatty acids (n-3 PUFA) docosahexaenoic acid (DHA) and eicosapentaenoic acid (EPA) on attention, literacy, and behavior in children with ADHD.

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