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The Influence of the Chemistry of an Organosilica Surface on the Adsorption of Proteins from Water—Salt Solutions
Author(s) -
T.I. Denisova,
G.F. Karpenko,
Т. A. Khalyavka,
D.I. Shvetz
Publication year - 1999
Publication title -
adsorption science and technology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.682
H-Index - 36
eISSN - 2048-4038
pISSN - 0263-6174
DOI - 10.1177/026361749901700301
Subject(s) - chemistry , isoelectric point , adsorption , inorganic chemistry , bovine serum albumin , sorption , trypsin , silanol , chromatography , salt (chemistry) , protein adsorption , point of zero charge , organic chemistry , catalysis , enzyme

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