Open AccessSatisfactions of Customers by Using Online Food Application Services During Covid-19 Pandemic
Author(s) -
Honeylyn R. Dela Rosa,
Lenis Aislinn C. Separa
Publication year - 2022
Publication title -
international journal of multidisciplinary applied business and education research
Language(s) - English
Resource type - Journals
ISSN - 2774-5368
DOI - 10.11594/ijmaber.03.09.16
Subject(s) - snowball sampling , respondent , descriptive statistics , salary , psychology , quality (philosophy) , test (biology) , service quality , marketing , kruskal–wallis one way analysis of variance , customer satisfaction , service (business) , medicine , business , mann–whitney u test , statistics , mathematics , biology , pathology , philosophy , political science , epistemology , law , paleontology
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