Open AccessCOVID-19-Related Quantitative and Qualitative Olfactory and Gustatory Dysfunction: Long-Term Prevalence and Recovery Rate
Author(s) -
Paolo Boscolo–Rizzo,
Margherita Tofanelli,
Enrico Zanelli,
Nicoletta Gardenal,
Giancarlo Tirelli
Publication year - 2022
Publication title -
orl
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.481
H-Index - 44
eISSN - 1423-0275
pISSN - 0301-1569
DOI - 10.1159/000525861
Subject(s) - taste , medicine , olfaction , taste disorder , anosmia , prospective cohort study , observational study , cohort study , covid-19 , disease , psychology , biology , food science , neuroscience , infectious disease (medical specialty)
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