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Author(s) -
Ibrahim Elmadfa,
Allison M Meyer,
Vereowak,
Verena Hasenegger,
Peter Pütz,
Roos Verstraeten,
A M Remaut-DeWinter,
Patrick Kolsteren,
Dlouhý P Dostálová J,
Ellen Trolle,
B.M. Margetts,
Sisse Fagt,
Anja Pia Biltoft-Jensen,
J. Mathiessen,
M. V. Groth,
Liis Kambek,
Natalja Gluškova,
Sari Voutilainen,
Arja T. Erkkilä,
Michel Vernay,
Carolin Krems,
Andrea Straßburg,
Ana Lucía Vásquez-Caicedo,
Christian Urban,
Androniki Naska,
Eirini Efstathopoulou,
Eleni Oikonomou,
K Tsiotas,
Vassiliki Bountziouka,
Vassiliki Benetou,
Antonia Trichopoulou,
G Zajkás,
Viktória Kovács,
Éva Martos,
Patricia Heavey,
Cecily Kelleher,
Jean Kennedy,
Guntars Selga,
Melita Sauka,
Janina Petkevičienė,
Jūratė Klumbienė,
Torunn Holm Totland,
Lene Frost Andersen,
Ewa Halicka,
Krystyna Rejman,
B. Kowrygo,
Susan Rodrigues,
Sílvia Pinhão,
Luciana Silva Ferreira,
C. Lopes,
Elisabete Ramos,
Vaz Almeida,
Marcel Ovidiu Vlad,
Marjan Simčič,
Ksenija PODGRAJŠEK,
Lluís SerraMajem,
Blanca Román-Viñas,
Joy Ngo,
Lorenzo Barba,
W Becker,
Marga C. Ocké,
Caroline van Rossum,
Heidi P. Fransen
Publication year - 2009
Publication title -
annals of nutrition and metabolism
Language(s) - Uncategorized
Resource type - Journals
SCImago Journal Rank - 0.926
H-Index - 81
eISSN - 1421-9697
pISSN - 0250-6807
DOI - 10.1159/000242478
Subject(s) - food science , chemistry

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