Open AccessValeur alimentaire et biologique de la «Gelée royale»
Author(s) -
Giancarlo Mottironi,
Lorenz Neuburger,
I. Pavel,
G. Ceauşi,
V. Vasilesco,
E. Lupu
Publication year - 1957
Publication title -
digestion
Language(s) - French
Resource type - Journals
SCImago Journal Rank - 0.882
H-Index - 75
eISSN - 1421-9867
pISSN - 0012-2823
DOI - 10.1159/000200854
Subject(s) - biology
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