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Draft Genome Sequences of 57 Salmonella enterica Strains from Selected U.S. Swine Feed Mills
Author(s) -
Sara Lomonaco,
Gabriela Magossi,
Maria Sanchez Leon,
Daniela Miller,
George Kastanis,
Sandra M. Tallent,
Marc W. Allard,
Eric W. Brown,
Valentina Trinetta
Publication year - 2018
Publication title -
microbiology resource announcements
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.383
H-Index - 35
ISSN - 2576-098X
DOI - 10.1128/mra.01191-18
Subject(s) - salmonella enterica , salmonella , foodborne pathogen , biology , pathogen , genome , transmission (telecommunications) , microbiology and biotechnology , food chain , gene , genetics , bacteria , engineering , telecommunications , paleontology , listeria monocytogenes
The number ofSalmonella infection cases linked to pork products has increased. Pathogen presence in the feed mill environment is one of the many potential transmission routes into the food production chain.

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