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Draft Genome Sequence of Saccharomyces cerevisiae Strain Pf-1, Isolated from Prunus mume
Author(s) -
Shin Kanamasa,
Daiki Yamaguchi,
Chiyoko Machida,
Tsukasa Fujimoto,
Anna Takahashi,
Masataka Murase,
Shuichi Fukuyoshi,
Akifumi Oda,
Kenji Satou,
Hiro Takahashi
Publication year - 2019
Publication title -
microbiology resource announcements
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.383
H-Index - 35
ISSN - 2576-098X
DOI - 10.1128/mra.01169-19
Subject(s) - saccharomyces cerevisiae , strain (injury) , prunus , whole genome sequencing , brewing , genome , biology , yeast , wine , genetics , gene , botany , fermentation , food science , anatomy
Saccharomyces cerevisiae strain Pf-1 is a yeast isolated from Prunus mume ; it potentially can be used to produce wine and traditional Japanese sake. Here, we report the draft genome sequence of this strain. The genomic information will provide a deeper understanding of the brewing characteristics of this strain.

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