Open AccessWhole-Genome Sequencing of Salmonella enterica subsp. enterica Serovar Ouakam Isolated from Ground Turkey
Author(s) -
Daya Marasini,
Usama H. Abo-Shama,
Mohamed K. Fakhr
Publication year - 2016
Publication title -
genome announcements
Language(s) - English
Resource type - Journals
ISSN - 2169-8287
DOI - 10.1128/genomea.01618-15
Subject(s) - salmonella enterica , serotype , biology , salmonella , genome , whole genome sequencing , microbiology and biotechnology , genetics , gene , bacteria
In this report, we announce the first whole-genome sequencing of Salmonella enterica subsp. enterica serovar Ouakam strain GNT-01, isolated from ground turkey retail meat. The strain has a chromosome of 5,088,451 bp long, with a G+C content of 52.3%, and a plasmid of 109,715 bp.