z-logo
open-access-imgOpen Access
Draft Genome Sequence of Komagataeibacter maltaceti LMG 1529 T , a Vinegar-Producing Acetic Acid Bacterium Isolated from Malt Vinegar Brewery Acetifiers
Author(s) -
Qingyang Zhang,
Anja Poehlein,
Jacqueline Hollensteiner,
Rolf Daniel
Publication year - 2018
Publication title -
genome announcements
Language(s) - English
Resource type - Journals
ISSN - 2169-8287
DOI - 10.1128/genomea.00330-18
Subject(s) - acetic acid bacteria , acetic acid , bacteria , whole genome sequencing , gene , biology , genome , sequence (biology) , microbiology and biotechnology , food science , biochemistry , genetics
We present the genome sequence of Komagataeibacter maltaceti LMG 1529 T , which is a vinegar-producing acetic acid bacterium. The draft genome sequence consists of 3.6 Mb and contains 3,225 predicted protein-encoding genes. In addition, 53 genes encoding potential oxidoreductases were identified.

The content you want is available to Zendy users.

Already have an account? Click here to sign in.
Having issues? You can contact us here
Accelerating Research

Address

John Eccles House
Robert Robinson Avenue,
Oxford Science Park, Oxford
OX4 4GP, United Kingdom