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MICROBIOLOGICAL PROBLEMS IN THE PRESERVATION OF MEATS
Author(s) -
L. B. Jensen
Publication year - 1944
Publication title -
bacteriological reviews
Language(s) - English
Resource type - Journals
eISSN - 2691-9443
pISSN - 0005-3678
DOI - 10.1128/br.8.3.161-188.1944
Subject(s) - food preservation , biology , astrobiology , computer science , computational biology , food science

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