Open AccessIdentification and Aflatoxin Production of Molds Isolated from Country Cured Hams
Author(s) -
Marija Šutić,
John C. Ayres,
P. Koehler
Publication year - 1972
Publication title -
applied microbiology
Language(s) - English
Resource type - Journals
ISSN - 0003-6919
DOI - 10.1128/am.23.3.656-658.1972
Subject(s) - aflatoxin , identification (biology) , food science , biology , botany
Of 562 molds isolated from country cured hams, 403 isolates were of the genusPenicillium , 121 wereAspergillus , and 36 wereCladosporium, Alternaria , and other genera.
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