Choline and Inositol Distribution in Algae and Fungi
Author(s) -
Miyoshi Ikawa,
Paul T. Borowski,
Ashima Chakravarti
Publication year - 1968
Publication title -
applied microbiology
Language(s) - English
Resource type - Journals
ISSN - 0003-6919
DOI - 10.1128/am.16.4.620-623.1968
Subject(s) - chlorophyta , inositol , algae , choline , biology , botany , euglena , euglena gracilis , chlorophyceae , green algae , biochemistry , chloroplast , receptor , gene
Inositol and choline were present in varying amounts among the species ofRhodophyta, Phaeophyta, Chlorophyta , andEuglenophyta examined. However, in the two members of the orderFucales (divisionPhaeophyta ) examined, no detectable amounts of choline were found. In contrast, the species ofCyanophyta examined contained no detectable amounts of either choline or inositol. All species of the fungal classesPhycomyceteae, Ascomyceteae , andBasidiomyceteae collected contained both inositol and choline in varying amounts. The red, brown, and blue-green algae usually contained much less inositol and choline than do plant and animals sources, but the fungi and the algaeChlorella andEuglena contained amounts comparable to those present in plant sources.
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