Open AccessIsolation of Salmonellae from Food Samples
Author(s) -
J. H. Silliker,
W. I. Taylor
Publication year - 1958
Publication title -
applied microbiology
Language(s) - English
Resource type - Journals
ISSN - 0003-6919
DOI - 10.1128/aem.6.4.228-232.1958
Subject(s) - isolation (microbiology) , salmonella , food science , food microbiology , microbiology and biotechnology , biology , bacteria , genetics
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