Open AccessGallus domestica Yolk (Vitelline) Membrane Use for In Vitro Microbial Adherence Studies
Author(s) -
Marguerite A. Persi,
Jeffrey C. Burnham
Publication year - 1981
Publication title -
applied and environmental microbiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.552
H-Index - 324
eISSN - 1070-6291
pISSN - 0099-2240
DOI - 10.1128/aem.42.2.364-369.1981
Subject(s) - yolk , vitelline membrane , in vitro , biology , microbiology and biotechnology , membrane , chemistry , food science , biochemistry , oocyte , embryo
The yolk membrane of unfertilized eggs (Gallus domestica ) was isolated, washed, placed onto a glass holder, and utilized as an in vitro membrane model to study yeast attachment.
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