Open AccessProduction of Ochratoxins A and B on Country Cured Ham
Author(s) -
Felix Escher,
P. Koehler,
John C. Ayres
Publication year - 1973
Publication title -
applied microbiology
Language(s) - English
Resource type - Journals
ISSN - 0003-6919
DOI - 10.1128/aem.26.1.27-30.1973
Subject(s) - ochratoxins , aspergillus ochraceus , ochratoxin a , food science , ochratoxin , mycelium , biology , incubation , mycotoxin , botany , biochemistry
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