Studies on the Production of 5-Ketogluconic Acid by Acetobacter suboxydans
Author(s) -
Saeed Kheshgi,
Henry R. Roberts,
Wesley Bucek
Publication year - 1954
Publication title -
applied microbiology
Language(s) - English
Resource type - Journals
ISSN - 0003-6919
DOI - 10.1128/aem.2.4.183-190.1954
Subject(s) - acetobacter , production (economics) , art , food science , chemistry , economics , fermentation , macroeconomics
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