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Effect of Pimaricin on the Resistance of Saccharomyces cerevisiae to Heat, Freezing, and Ultraviolet Irradiation
Author(s) -
G. K. York
Publication year - 1966
Publication title -
applied microbiology
Language(s) - English
Resource type - Journals
ISSN - 0003-6919
DOI - 10.1128/aem.14.3.451-455.1966
Subject(s) - heat resistance , irradiation , saccharomyces cerevisiae , chemistry , saccharomyces , food science , ultraviolet irradiation , materials science , biochemistry , yeast , physics , composite material , nuclear physics

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