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Enhancement of β-Carotene Synthesis by Citrus Products
Author(s) -
A. Ciegler,
George E. Nelson,
H. H. Hall
Publication year - 1963
Publication title -
applied microbiology
Language(s) - English
Resource type - Journals
ISSN - 0003-6919
DOI - 10.1128/aem.11.2.128-131.1963
Subject(s) - carotene , food science , chemistry

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