Open AccessHigh on the Hog: A Culinary Journey from Africa to America High on the Hog: A Culinary Journey from Africa to America Jessica B. Harris Bloomsbury, 2011. 304 pp.
Publication year - 2022
Publication title -
science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 12.556
H-Index - 1186
eISSN - 1095-9203
pISSN - 0036-8075
DOI - 10.1126/science.ade8448
Subject(s) - geography
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