Open AccessOnce again, U.S. expert panel says genetically engineered crops are safe to eat
Author(s) -
Kelly Servick
Publication year - 2016
Publication title -
science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 12.556
H-Index - 1186
eISSN - 1095-9203
pISSN - 0036-8075
DOI - 10.1126/science.aaf9997
Subject(s) - genetically engineered , genetically modified crops , microbiology and biotechnology , genetically modified organism , business , biology , transgene , genetics , gene
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