Systematic evaluation of the association between hemoglobin levels and metabolic profile implicates beneficial effects of hypoxia
Author(s) -
Juha Auvinen,
Joona Tapio,
Ville Karhunen,
Johannes Kettunen,
Raisa Serpi,
Elitsa Y. Dimova,
Dipender Gill,
Pasi Soininen,
Tuija Tammelin,
Juha Mykkänen,
Katri Puukka,
Mika Kähönen,
Emma Raitoharju,
Terho Lehtimäki,
Mika AlaKorpela,
Olli T. Raitakari,
Sirkka KeinänenKiukaanniemi,
MarjoRiitta Järvelin,
Peppi Koivunen
Publication year - 2021
Publication title -
science advances
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 5.928
H-Index - 146
ISSN - 2375-2548
DOI - 10.1126/sciadv.abi4822
Subject(s) - hypoxia (environmental) , hemoglobin , oxygen metabolism , energy metabolism , biology , hypoxia inducible factors , oxygen , endocrinology , chemistry , biochemistry , gene , organic chemistry
Activation of the hypoxia-inducible factor (HIF) pathway reprograms energy metabolism. Hemoglobin (Hb) is the main carrier of oxygen. Using its normal variation as a surrogate measure for hypoxia, we explored whether lower Hb levels could lead to healthier metabolic profiles in mice and humans ( n = 7175) and used Mendelian randomization (MR) to evaluate potential causality ( n = 173,480). The results showed evidence for lower Hb levels being associated with lower body mass index, better glucose tolerance and other metabolic profiles, lower inflammatory load, and blood pressure. Expression of the key HIF target genes SLC2A4 and Slc2a1 in skeletal muscle and adipose tissue, respectively, associated with systolic blood pressure in MR analyses and body weight, liver weight, and adiposity in mice. Last, manipulation of murine Hb levels mediated changes to key metabolic parameters. In conclusion, low-end normal Hb levels may be favorable for metabolic health involving mild chronic activation of the HIF response.
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