Open AccessEnhanced H2S Sensing Properties at Room Temperature of Printed In2O3-Based Sensors for Food Quality Control Applications
Author(s) -
Ahmad Al Shboul,
Ricardo Izquierdo
Publication year - 2020
Publication title -
proceedings of the international conference of theoretical and applied nanoscience and nanotechnology
Language(s) - English
Resource type - Conference proceedings
ISSN - 2561-1070
DOI - 10.11159/tann20.139
Subject(s) - quality (philosophy) , temperature control , materials science , computer science , control (management) , optoelectronics , engineering , control engineering , artificial intelligence , physics , quantum mechanics