
ISOLATION, IDENTIFICATION AND USE OF STRAINS OF BACTERIA OF THE GENUS BACILLUS IN A MICROBIOLOGICAL TEST FOR THE DETERMINATION OF ANTIBIOTICS IN MILK
Author(s) -
S. Aktayeva,
A. Kiribayeva,
D. Makasheva,
M. Astrakhanov,
A. Tursunbekova,
K. Baltin,
B. Khassenov
Publication year - 2022
Publication title -
eurasian journal of applied biotechnology
Language(s) - English
Resource type - Journals
eISSN - 2617-1147
pISSN - 2617-1139
DOI - 10.11134/btp.4.2022.6
Subject(s) - antibiotics , nutrient agar , microbiology and biotechnology , penicillin , bacillus licheniformis , tetracycline , cereus , nalidixic acid , food science , biology , bacteria , bacillus cereus , chemistry , agar , bacillus subtilis , genetics