Open AccessSCREENING OF GENES RESPONSIBLE FOR β-GLUCAN SYNTHESIS IN GRAIN VARIETIES
Author(s) -
G.A. Ismagulova,
S.S. Baizhumanova,
Gulnaz ISKAKOVA,
D.O. Baisaparova,
A.M. Mendesh,
A.A. Tussipova,
Yuriy A. Skiba,
E.R. Maltseva,
D.A. Naizabayeva,
Minura Esimbekova,
K.B. Mukin
Publication year - 2022
Publication title -
eurasian journal of applied biotechnology
Language(s) - English
Resource type - Journals
eISSN - 2617-1147
pISSN - 2617-1139
DOI - 10.11134/btp.4.2022.10
Subject(s) - glucan , citric acid , food science , beta glucan , gene , microbiology and biotechnology , extraction (chemistry) , biology , yield (engineering) , genomic dna , chemistry , biochemistry , agronomy , chromatography , materials science , metallurgy