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Piggyback packaging in the mammary gland
Author(s) -
Wooding F. B. Peter
Publication year - 2016
Publication title -
the journal of physiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.802
H-Index - 240
eISSN - 1469-7793
pISSN - 0022-3751
DOI - 10.1113/jp272960
Subject(s) - secretion , lipid droplet , mammary gland , microbiology and biotechnology , placenta , transmembrane protein , exocytosis , biology , globules of fat , cytoplasm , chemistry , endocrinology , biochemistry , milk fat , pregnancy , food science , genetics , cancer , breast cancer , fetus , receptor , linseed oil
The development of the placenta and mammary gland are crucial in understanding the successful evolution of the mammals as a group. The placenta is remarkable for its variations in structure (Wooding & Burton, 2008), conversely the mammary gland secretory mechanism is surprisingly uniform (Wooding, 1977). The mammary gland probably evolved from a protein producing antibacterial skin secretion designed to keep the egg moist (Oftedal, 2012). With the advent of the placenta and internal development, the requirement changed to nutrient provision for the neonate. Lipid is more energy rich than protein and the success of the mammary gland depended on the evolution of a unique mechanism for continuous secretion of large amounts of both protein and lipids without damaging the mammary cell. Protein secretion is by standard exocytosis but each cytoplasmic lipid droplet (CLD) is packaged neatly in a unit membrane separated from the core lipid by a very uniform 15–20 nm wide cytoplasmic layer which together form the milk fat globule membrane (MFGM; see Fig. 1). All mammary glands so far investigated secrete exactly similar milk fat globules (MFGs) but what molecular system the cell uses to achieve this packaging is controversial. The paper by Monks et al. (2016) in this issue of The Journal of Physiology is a valuable contribution to resolving some of the uncertainties in this debate. Proteomics and biochemical studies of CLDs and MFGM have demonstrated that three proteins play important roles in the lipid packaging process: transmembrane butyrophilin (BTN) in the plasmalemma, adipophilin (PLIN 2) on the surface of the CLD and the cytoplasmic protein xanthine oxidase (XO). Possible scenarios for the exact roles of each are discussed by Jeong et al. 2013. Monks et al. (2016) produced a mouse strain with a conditional Cre–Lox deletion of 97% of the XO in the mammary gland only (MGKO mouse). Surprisingly this deletion does not significantly alter the amount of milk produced to adequately nourish the pups. However, the MFGs secreted into the milk are considerably larger than in the wild type (WT) and the proteomic array of the MFGM is modified. The elegant and careful immunofluorescent studies by Monks et al. (2016) show that in the MGKO mice without XO, the CLDs do not associate with the BTN in the apical plasmalemma as they do in the WT. This is the initiation of the normal WT packaging process. Instead their results suggest that the MGKO mice rely on a slower process relying on Golgi vesicle exocytosis gradually undercutting an apical CLD. This conclusion is supported by their proteomic results which show that the MGKO MFGM contains significantly more Golgi vesicle marker proteins than the WT.