Premium
Horses for Courses? Religious Change and Dietary Shifts In A nglo‐ S axon E ngland
Author(s) -
Poole Kristopher
Publication year - 2013
Publication title -
oxford journal of archaeology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.382
H-Index - 31
eISSN - 1468-0092
pISSN - 0262-5253
DOI - 10.1111/ojoa.12017
Subject(s) - orthodoxy , identity (music) , period (music) , horse , history , consumption (sociology) , sociology , archaeology , art , aesthetics , biology , social science , paleontology
Summary The evidence for horse consumption in A nglo‐ S axon E ngland is examined with regards to the spread of C hristianity from the late sixth century onwards. It is argued that the negative attitudes of Church leaders to hippophagy relate largely to the perceived links of this practice with pagan beliefs and were closely allied to attempts at establishing greater religious orthodoxy. In considering the effects of such attitudes, previous studies have made little attempt to relate textual sources to the physical remnants of such activities – horse bones themselves. By combining these sources, this paper suggests that horses were probably eaten by at least some people before, during and after the Conversion period, but that C hristianity may have had some effect on these practices. However, the impact varied according to social identity and perhaps also regions of the country.