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Human impacts in African savannas are mediated by plant functional traits
Author(s) -
Osborne Colin P.,
CharlesDominique Tristan,
Stevens Nicola,
Bond William J.,
Midgley Guy,
Lehmann Caroline E. R.
Publication year - 2018
Publication title -
new phytologist
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 3.742
H-Index - 244
eISSN - 1469-8137
pISSN - 0028-646X
DOI - 10.1111/nph.15236
Subject(s) - biodiversity , biome , geography , ecosystem , climate change , ecology , agroforestry , woodland , herbivore , tropical savanna climate , ecosystem services , environmental science , biology
Summary Tropical savannas have a ground cover dominated by C 4 grasses, with fire and herbivory constraining woody cover below a rainfall‐based potential. The savanna biome covers 50% of the African continent, encompassing diverse ecosystems that include densely wooded Miombo woodlands and Serengeti grasslands with scattered trees. African savannas provide water, grazing and browsing, food and fuel for tens of millions of people, and have a unique biodiversity that supports wildlife tourism. However, human impacts are causing widespread and accelerating degradation of savannas. The primary threats are land cover‐change and transformation, landscape fragmentation that disrupts herbivore communities and fire regimes, climate change and rising atmospheric CO 2 . The interactions among these threats are poorly understood, with unknown consequences for ecosystem health and human livelihoods. We argue that the unique combinations of plant functional traits characterizing the major floristic assemblages of African savannas make them differentially susceptible and resilient to anthropogenic drivers of ecosystem change. Research must address how this functional diversity among African savannas differentially influences their vulnerability to global change and elucidate the mechanisms responsible. This knowledge will permit appropriate management strategies to be developed to maintain ecosystem integrity, biodiversity and livelihoods.