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Determinants of child stunting in the R oyal K ingdom of B hutan: an in‐depth analysis of nationally representative data
Author(s) -
Aguayo Victor M.,
Badgaiyan Nina,
Paintal Kajali
Publication year - 2015
Publication title -
maternal and child nutrition
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 1.181
H-Index - 63
eISSN - 1740-8709
pISSN - 1740-8695
DOI - 10.1111/mcn.12168
Subject(s) - medicine , odds ratio , odds , pediatrics , multivariate analysis , demography , logistic regression , sociology
Stunting is associated with poor survival and development in children. Our analysis identifies the factors most significantly associated with child stunting in B hutan using a nationally representative sample of 2085 children 0–23 months old. We find that 27.5% of children were stunted and almost half (42.6%) of the stunted children were severely stunted. Children's mean height‐for‐age z ‐score deteriorated significantly with age (from −0.23 in infants 0–5 months old to −1.60 in children 18–23 months old) and levels of severe stunting were significantly higher among boys. Multivariate regression analysis indicates that children from the E astern/ W estern regions had a 64% higher odds of being stunted than children from the C entral region ( OR 1.64; 95% CI 1.29–2.07); similarly, children from the two lower wealth quintiles had 37% higher odds of being stunted than children from the two upper wealth quintiles ( OR 1.37; 95% CI 1.00–1.87). Children whose mothers received three or fewer antenatal care visits during the last pregnancy had a 31% higher odds of being stunted ( OR 1.31; 95% CI 1.01–1.69) while children whose mothers did not receive antenatal care from a doctor, nurse or midwife had a 51% higher odds of being stunted ( OR 1.51; 95% CI 1.18–1.92). Recommended complementary feeding practices tended to be associated with lower odds of stunting, particularly in the first year of life. Specifically, children who were not fed complementary foods at 6–8 months had about threefold higher odds of being severely stunted than children who were fed complementary foods ( OR 2.73; 95% CI 1.06–7.02).

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