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Cover Image, Volume 45, Issue 5
Author(s) -
Park JinSeok,
Kim SungYeoul,
Lee SeungChan,
Jeong YuRin,
Roy Vikash Chandra,
Rizkyana Amellia Dwi,
Chun ByungSoo
Publication year - 2021
Publication title -
journal of food processing and preservation
Language(s) - Uncategorized
Resource type - Reports
SCImago Journal Rank - 0.511
H-Index - 48
eISSN - 1745-4549
pISSN - 0145-8892
DOI - 10.1111/jfpp.15626
Subject(s) - cover (algebra) , volume (thermodynamics) , supercritical fluid , food science , chemistry , mathematics , engineering , organic chemistry , physics , thermodynamics , mechanical engineering
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