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Retracted: Optimization of Ultrasound‐Assisted Extraction of Natural Pigments from A maranthus tricolor L Leaves
Author(s) -
Prakash Maran J.,
Priya B.
Publication year - 2015
Publication title -
journal of food processing and preservation
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.511
H-Index - 48
eISSN - 1745-4549
pISSN - 0145-8892
DOI - 10.1111/jfpp.12478
Subject(s) - extraction (chemistry) , pigment , biology , library science , botany , art , computer science , chemistry , chromatography , visual arts
The above article, published online on 27 March 2015 in Wiley Online Library ( wileyonlinelibrary.com ), has been retracted by agreement between the journal Editors in Chief, Charles Brennan and Brijesh K. Tiwari, and Wiley Periodicals, Inc. The retraction has been agreed due to evidence indicating that the peer review of this paper was compromised. It is believed that the paper was accepted based on recommendations from reviewers not suitably qualified. ReferencePrakash Maran , J. and Priya , B . 2015 . Optimization of ultrasound‐assisted extraction of natural pigments from Amaranthus tricolor L Leaves . J. Food Process. Preserv . 39 , 2314 – 2321 . doi: 10.1111/jfpp.12478 .