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Purification and characterization of ribosomal proteins L27 and L30 having antimicrobial activity produced by the Lactobacillus salivarius SGL 03
Author(s) -
Pidutti P.,
Federici F.,
Brandi J.,
Manna L.,
Rizzi E.,
Marini U.,
Cecconi D.
Publication year - 2018
Publication title -
journal of applied microbiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.889
H-Index - 156
eISSN - 1365-2672
pISSN - 1364-5072
DOI - 10.1111/jam.13646
Subject(s) - lactobacillus salivarius , antimicrobial , ribosomal protein , microbiology and biotechnology , bacteriocin , bacteria , lactobacillus , chemistry , biology , biochemistry , ribosome , genetics , rna , gene
Aims The aim of this study was to investigate the antimicrobial potential of proteins secreted by a new strain of Lactobacillus salivarius . Methods and Results The secretome of L. salivarius SGL 03 strain was analysed by gel‐assisted fractionation and MS / MS to identify low‐molecular‐mass proteins. This strategy allowed us to identify 10 secreted proteins. Then, a combination of heterologous expression and agar well diffusion was used to characterize them as to their antimicrobial activity, mechanisms of action and stability. Our findings indicate that L27 and L30 proteins of the 50S ribosomal subunit have antimicrobial activity against Streptococcus pyogenes, Streptococcus uberis and Enterococcus faecium . In addition, both proteins are bactericidal against S. pyogenes and maintain their antimicrobial activity after different protease treatments, at acidic pH , after heat treatment, and if stored in a refrigerated ambient at least at 4°C. Conclusions The overall results demonstrated that the L27 and L30 ribosomal proteins are of interest as new antimicrobial molecules to prevent the growth of S. pyogenes, S. uberis and E. faecium . Significance and Impact of the Study Our results provide the first insight into the extra‐ribosomal activity of L27 and L30 secreted proteins of L. salivarius . This study demonstrated the capacity of L. salivarius SGL 03 to produce antimicrobial molecules and suggested this strain as a promising probiotic candidate.