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Palatability of food animals for stellate sturgeon A cipenser stellatus P allas, 1771
Author(s) -
Lari E.,
Kasumyan A. O.,
Falahat F.,
Døving K.,
Jafari V.
Publication year - 2013
Publication title -
journal of applied ichthyology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.392
H-Index - 62
eISSN - 1439-0426
pISSN - 0175-8659
DOI - 10.1111/jai.12324
Subject(s) - biology , sturgeon , acipenser , palatability , fishery , zoology , fish <actinopterygii> , food science
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