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Maternal and umbilical venous plasma lipid concentrations at delivery in the mare
Author(s) -
STAMMERS J. P.,
HULL D.,
LEADON D. P.,
JEFFCOTT L B.,
ROSSDALE P. D.
Publication year - 1991
Publication title -
equine veterinary journal
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.82
H-Index - 87
eISSN - 2042-3306
pISSN - 0425-1644
DOI - 10.1111/j.2042-3306.1991.tb02735.x
Subject(s) - foal , phospholipid , umbilical vein , fatty acid , umbilical cord , chemistry , placenta , adipose tissue , polyunsaturated fatty acid , biochemistry , medicine , endocrinology , fetus , pregnancy , biology , immunology , genetics , membrane , in vitro
Summary The concentrations and fatty acid composition of the plasma free fatty acid, triacylglycerol and phospholipid fractions were determined in maternal and umbilical cord vein blood samples taken at delivery from 17 mares. Maternal and umbilical vein plasma free fatty acid concentrations were of a similar order and a positive correlation was found between the two levels suggesting that the equine placenta is permeable to fatty acid. Substantial amounts of the essential fatty acids and their longer chain derivatives were seen in both umbilical vein plasma free fatty acid and phospholipid fractions supporting this view. Certain long chain polyunsaturated derivatives of the essential fatty acids found in the umbilical venous plasma phospholipid fraction were not seen in the maternal circulating lipids. The precursor fatty acids were readily available to both foetal and placental tissues and therefore must have been elongated and incorporated into phospholipid by either or both. Very small amounts of the essential fatty acids were found in adipose stores in the newborn foal and virtually no fat stores at all in the newborn foal liver.