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Seasonal variation of storage substances in stem cells of Diapensia lapponica. A light microscopic study
Author(s) -
PihakaskiMaunsbach Kaarina,
Walles Björn
Publication year - 1990
Publication title -
nordic journal of botany
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.333
H-Index - 33
eISSN - 1756-1051
pISSN - 0107-055X
DOI - 10.1111/j.1756-1051.1990.tb02093.x
Subject(s) - pith , biology , starch , botany , shoot , parenchyma , sudan black b , amyloplast , staining , chloroplast , biochemistry , plastid , genetics , gene
Owerwintering strategy of the sub‐arctic evergreen Diapensia lapponica has been studied by examining storage substances in the stem cells throughout different seasons. Stem segments were taken from 5 and 20 mm behind the shoot tip, fixed in glutaraldehyde/formaldehyde and embedded in Epon. Semithin sections were stained with Toluidine blue for general observation, Sudan black for lipids, Amido black for proteins and periodic acid‐Schiff s reagent (PAS) for carbohydrates. Lipids occurred abundantly throughout the year and seem to be the main storage substances. They were particularly common in mid‐winter in the lower part of the shoot. The highest lipid content was found in the pith cells and parenchyma cells of the conductive tissues. Large amyloplasts appeared in mid‐summer in higher amounts in the cortex than in the pith of the upper shoot, but vice versa in the lower stem. Starch was almost entirely lacking from November to April. Amido black staining did not indicate presence of protein bodies at any season. The occurrence of lipids and starch grains in the stem of Diapensia is in general similar to the occurrence of these substances in the leaves throughout the annual cycle.