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PRIMARY AND SECONDARY IMPACTS OF A WATER RESOURCE DEVELOPMENT PROJECT 1
Author(s) -
Long Roger B.
Publication year - 1980
Publication title -
jawra journal of the american water resources association
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.957
H-Index - 105
eISSN - 1752-1688
pISSN - 1093-474X
DOI - 10.1111/j.1752-1688.1980.tb02540.x
Subject(s) - livelihood , irrigation , resource (disambiguation) , agricultural economics , natural resource economics , water resources , agriculture , business , economics , water resource management , environmental resource management , economic growth , environmental science , geography , ecology , computer network , archaeology , computer science , biology
At a time in history when water resource development in the United States is being condemned as both economically inefficient and an environmental disaster, perhaps economists need to look back at previous development to see what the fruits of water development (be they sweet or sour) have been. The Boise Project of south‐western Idaho is 70 years old and to some people it represents a gross error in resource use, while to others it represents a means of livelihood and well being. A recent research project at the University of Idaho attempted to measure not only the direct economic income benefits of the project (from irrigation), but also the indirect or secondary income benefits (from the food processing industry). Periodic regional input‐output tables were constructed to assess the income generated from irrigation and food processing over the period from 1946 to 1970. Input‐output analysis allowed researchers to evaluate the direct and indirect impacts of both the irrigation sector and the food processing sector and to compare their growth over time.

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