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HEAT‐ AND LIGHT‐INDUCED CHLOROPHYLL a FLUORESCENCE CHANGES IN POTATO LEAVES CONTAINING HIGH OR LOW LEVELS OF THE CAROTENOID ZEAXANTHIN: INDICATIONS OF A REGULATORY EFFECT OF ZEAXANTHIN ON THYLAKOID MEMBRANE FLUIDITY
Author(s) -
Havaux Michel,
Gruszecki Wieslaw I.
Publication year - 1993
Publication title -
photochemistry and photobiology
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.818
H-Index - 131
eISSN - 1751-1097
pISSN - 0031-8655
DOI - 10.1111/j.1751-1097.1993.tb04940.x
Subject(s) - xanthophyll , thylakoid , zeaxanthin , violaxanthin , photoprotection , chemistry , carotenoid , biophysics , chloroplast , photosynthesis , chlorophyll , chlorophyll fluorescence , photosystem ii , plastoquinone , botany , biochemistry , lutein , biology , gene
Potato leaf discs were infiltrated in darkness with a buffer of pH 5 containing 100 M ascorbate, resulting in a massive conversion of the carotenoid violaxanthin to zeaxanthin. In vivo measurements of modulated chlorophyll a fluorescence indicated that this treatment (1) caused a marked upward shift of the threshold temperature at which photosystem II denatures and (2) noticeably inhibited the rate of dark reoxidation of the reduced plastoquinone (at low temperature). These changes were not induced in leaves infiltrated with a buffer of pH 5 containing no ascorbate or with 100 mM ascorbate at pH >7.2. The above‐mentioned effects were also observed during heat acclimation (34°C for several days) of potato plants and suggested that zeaxanthin interacts with the lipid phase of the thylakoid membranes. Based on those results and the previous data obtained with model systems, it is suggested that the xanthophyll cycle could be a regulatory mechanism adjusting thylakoid membrane fluidity, the significance of which for the photoprotection of the photosynthetic apparatus is discussed.