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Mutagenicity and Safety Evaluation of Water Extract of  Coriander sativum  Leaves
Author(s) -
Reyes Mariana Ramírez,
ReyesEsparza Jorge,
Ángeles Oscar Torres,
RodríguezFragoso Lourdes
Publication year - 2010
Publication title -
journal of food science
Language(s) - English
Resource type - Journals
SCImago Journal Rank - 0.772
H-Index - 150
eISSN - 1750-3841
pISSN - 0022-1147
DOI - 10.1111/j.1750-3841.2009.01403.x
Subject(s) - sativum , coriandrum , allium sativum , biology , ames test , bioassay , lepidium sativum , pisum , toxicity , toxicology , traditional medicine , botany , chemistry , salmonella , medicine , germination , genetics , bacteria , organic chemistry
  Coriander has been used as a spice and medicinal plant for centuries. Several studies have described its biological properties and some reports have indicated its pharmacological actions in some human pathology. However, data on its toxicity and metabolism are limited or null, and no research has been conducted with mammalian cells. The purpose of this study was to evaluate the mutagenicity and safety of  Coriandrum sativum  extract. The mutagenic effects of  C. sativum  extract were evaluated by Ames test. Mutagenicity was present when the  C. sativum  extract was used in high concentrations in both tested strains ( Salmonella typhimurium  TA97 and TA102). Our research showed that  C. sativum  extract reduced the cell survival of human cell lines (WRL‐68 and 293Q cells) by inducing apoptosis and necrosis in the cases where extract concentration was the highest. The  C. sativum  extract altered the cell cycle; it increased the G1 phase of hepatic cells and reduced the G2+M phase in both cell lines in a dose‐response manner. These results showed correlation with a reduction in the mitotic index. The extract also induced severe malformations during embryonic development. Exposure of chicken embryos to the  C. sativum  extract resulted in a dose‐dependent increase of anomalies. Present results show that  C. sativum  extract reduced the axial skeleton and affected the neural tube, the somites, the cardiovascular structures, and the eye. According to the present results, the  C. sativum  aqueous extract cannot be considered safe. These results indicate that some significant adverse effects of  C. sativum  extract could be observed  in vivo .

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